Personally, i would also add a well balanced knife, but i would still put that second priority. This has been asked a few times on r/chefknives and the answer each time is "buy a gift card". The Pro Chef knife still bills itself as a jack-of-all-trades knife for kitchen use, but its weight and design make it ideal for heavier jobs. The blade itself is a workhorse, being forged from a single piece of high carbon stainless seal. We are committed to bringing you unique knives and sharpening stones from a wide range of makers from around the world. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats. Many of the knives you will find on this list originate from Japan. The knife boasts all kinds of fantastic attributes. Determining the “ideal” knife for any one person is both objective and subjective. The result is a blade that has a beautiful look and is resistant to corrosion and should be able to power through heavy use with little issue. The Fibrox Carving Knife from the professional line of knives by Victorinox is prized by home cooks and professional chefs alike for its comfortable, non-slip, ergonomic handle and for the optimal weight and balance its extra wide blade delivers. It weighs more than most of the other knives tested, giving it a solid and sturdy feel, but it still handles well and has a sharp edge. Maybe you or someone you know can try to do some covert recon to see if the giftee has a preference. I'm not sure if you'll believe it or mind much, but I'd suggest having them give you a dollar before you give them blade. We will take you through the nooks and crannies of some of the absolute best knives available on the market, as well as what Reddit users have said about them. I recommend getting a gift card. I also have their paring knife and I would highly recommend that. It comes in several different lengths, running from about 6 inches to 12 inches long. This review of the best cheap chef knives under $50/$100 narrows your options. However, as with many less expensive chef knives, be prepared for regular sharpening. (Which is why we really like this knife for beginners. There are different types and brands of chef knives on the market right now. That being said, I love how mine holds an edge and how it feels in my hand. One of their best products is the G-48, a razor-sharp Santoku knife with an eye-catching, all-steel construction.. Cookies help us deliver our Services. Lack of bevel on the blade makes it prone to chip or break. The handle: The metal of this blade extends through the handle. Most of them are below $100. If you dont salt your knife after sharpening you will get cut, if you whistle in the kitchen you will get burnt etc. You definitely pay a premium, though, with this knife coming in at $300. It doesn't have the high-quality construction as some of the others here, but it's also only $30. The Vitorinix Fibrox 8 comes to you by way of the Victorinox Swiss Army, where you will find not only knives but also watches, travel gear, other kitchen cutlery, and swiss army knives. It comes in several different lengths, running from about 6 inches to 12 inches long. http://www.chefknivestogo.com/riar24gy.html, http://www.cookingforengineers.com/article/129/Chefs-Knives-Rated. J.A. AKA: Cook’s knife, French knife Origin: Germany or France Composition: A chef’s knife can be made of a number of materials including carbon steel and ceramic, but stainless steel is the most common. In testing, we compared affordable options from Victorinox , Wüsthof , Hoffritz and Potluck, a direct-to-consumer brand that sells a chef’s knife as part of a set (it’s $60 for three knives). The Equinox Professional Chef’s Knife is probably one of the most popular chef’s knives on Amazon today. An all-purpose chef’s knife, the Tojiro DP Gyutou knife features a full tang 3-ply construction that ensconces a core of VG-10 super steel with a … If it's a woman, they seem to prefer Global. Lots of people rave about them. However, it appears to be a hearty, reliable knife that is ideal for those looking to make the investment in a high-end knife that will last. My favorite chef’s knife is the Shun Ken Onion eight-inch chef’s knife. Many culinary schools train their chefs on Mercer knives so they are designed to be chef quality. However, there are hundreds, if not thousands, of different knives to choose from, so picking can be a daunting task. Are you ready to take care of a high-end knife? What do you plan on using the knife for? Chef Knives To Go offers unmatched selection of kitchen knives! It just melts through an onion. Victorinox's Fibrox Pro chef's knife is the best value for the money of any knife I have tested. Since their founding, they have made a reputation for themselves for making some of the highest quality knives on the market, with one of their all-time best sellers being their Classic 8 inch chef knife. The Chefs or Cooks knife is another versatile knife. Some knives have low knuckle clearance, giving thick fingers a challenge to handle. Harris owns around 100, and uses a … In the article below, you will find information ranging from the type of steel used in the knives, special features that may be present (like grooves for easy handling), as well as price considerations and common feedback. Users report knives are extremely prone to rust, Blade is broad enough to easily transport what has been cut, like vegetables, Several reports of poor shipping experience, including the knife being loose in the box upon delivery, Lots of complaints about the quality of the handle, Higher-quality knives within a reasonable price point, Lightweight design makes it prone to chipping, Decent build quality, considering the price, Those with bigger hands might struggle with knuckle clearance, Will require frequent sharpening, including straight out of the box, With a price point less than $50, it is one of the most accessible knives on our list, Still carries the same life-time warranty as the higher-end classic chef knife, Will require frequent sharpening and will not hold an edge well overtime, Great build quality that will last if properly taken care of, One of the highest utility chef knives on our list, Mid-range price point, but a solid deal for the quality it offers, Caring for and sharpening the blade may prove a challenge for many. Truth be told, this thread is going to end up with 20 recommendations, starting from Victorinox Fibrox, to Wusthof and Heckel, to Shun, to Tojiro DP and other options from boutique makers. F ew chefs are as infatuated by knives as Henry Harris, chef-director of The Hero of Maida, The Coach and Three Cranes. The Chefs Knife. Of course, at a price range below $100, this knife bills itself as a great option for those looking to transition to their first high-quality chef knife. You should always do your due diligence before diving into purchasing a chef knife, but we have a few suggestions that might make the decision making process a bit easier. Chef Knives To Go offers unmatched selection of kitchen knives! Global Knives was founded in the 1980’s in Japan with the goal to revolutionize knife making. Ten models met our criteria—including a “consumer” version of our previous winner, a model that will eventually be available only commercially. The 8 inch Shun Classic blade is made with their proprietary VG-MAX steel that is then covered with Damascus stainless steel. But if the gift is for someone who is more of a home cook and if you want the gift to be "special", a Wusthof or a Shun is more like the BMW of knives. In general I'd say that if said person is a big burly guy a wursthof is a good bet. No soliciting (except for crossposts from /r/chefknifeswap) Generally, the trade-off of a blade is either very sharp but brittle, or very durable but prone to dull. And to be honest, they are not bad knifes at all either. The Nakiri knife isn’t your traditional chef’s knife, but it slices, dices, and chops, all the same. The limit is $100. This includes thicker kinds of meat and larger, tougher kinds of vegetables. Written by Reddit Suggestions Knives are probably one of the most often used and overlooked pieces of cutlery you can find in a kitchen. In mixing the traditional Japanese and Western blade-edge styles, they have created a knife that excels in both thin, delicate slicing and big chops. Its price tag of $190 makes it attractive to those who are looking to upgrade their knife but might not be ready for a huge investment. They come at different prices and offer various features. If you tend to be rough and tumbly with your knives, that will help reduce ideal options for you. Which means there is almost nothing that the warranty does not cover. The 8 inch blade is ideal for a wide variety of different kitchen tasks, and the quality and durability of the knife makes it an attractive choice to both professional and home-chef alike. I've been tasked as a secret santa with someone who I know needs a new chefs knife. The DP Gyuto certainly fits the bill. A sharp knife is a sharp knife, period. If you are intimidated by a high-maintenance knife, consider a lower-end model that may require less care, or at the very least be easier to replace. Since no one answered your question, wash and dry the … It is a bestseller in the said website and it is also among the highest rated there. Quite a bit of superstition in Swedish kitchens. Again, it is worth noting that this is another knife that is thin and sharp, meaning it is brittle and prone to chip and break. The Chefs Knife. Like many of the knives on our list, they are made to be exceptionally sharp and maintain their edge for years with proper maintenance. I have owned about 10 odd knives in this price range (low end - mid range). It is easy to take a great knife for granted, but almost everyone will take quick note of a knife that is subpar quality. Press question mark to learn the rest of the keyboard shortcuts. Wusthof chef's knives feature straight bolsters that allow you to get a good grip. For what it is worth, /u/pastatrees made the best suggestion in terms of value and performance for the money. are all fair game as well. For most home chefs, it will be more than enough to offer years of loyal service, given that you take proper care of it. At a similar price point to many mid-ranged knives on our list at $175, it offers comparable quality to some of the most popular brands. A dull, lifeless kitchen knife can transform the art of cooking into a dangerous exercise in utter frustration and tedium. But i think the key thing to consider is - who is this gift for? But if you have anyone else on your list, or want to be the dickhead who spends over the secret santa limit and makes everyone else look bad, Henckels 4-star 8-piece "anniversary edition" set can be had for about $150 and is the cheapest good knife set out there, it's about on par with Wusthof classic but a little lighter. I've never heard this before. However, if you are shopping for cutlery to do something specific, like cutting fillets or bread, then you may be better off looking for a specialty knife made specifically for that purpose. Truth be told, what matters far more is how you good you are at keeping your knives sharp. If it is for a professional chef, a gift card or cash would probably be the best thing. Chef's knife Multi-purpose knife, usually from 16cm to 24cm in length, although you can get much bigger knives that are still described as chef's knives. The bottom of the 8-inch Chef's Knife's blade seems proportionally wider than other Japanese knives with a thinner bolster (the part of the knife where the … Knives are probably one of the most often used and overlooked pieces of cutlery you can find in a kitchen. We are committed to bringing you unique knives and sharpening stones from a wide range of makers from around the world. This knife is ideal for equipping an entire kitchen staff with uniform cutlery that can be relied on. The blade is made to hold its edge for longer than its competition while still being incredibly sharp. Chef Knife Set Knives Kitchen Set - Stainless Steel Kitchen Knives Set Kitchen Knife Set with Stand - Plus Professional Knife Sharpener - 7 Piece Stainless Steel Cutlery Knives Set by Home Hero 4.7 out of 5 stars 21,448. It is easy to take a great knife for granted, but almost everyone will take quick note of a knife that is subpar quality. For the final knife on our list, we bring you another solid workhorse of a knife: the MTH-80. Concerning their chef knives, if you work professionally in a kitchen that requires a lot of use I would recommend a more comfortable knife with a wider blade at the handle. You may experience other problems depending on the size of your hands, so pay close attention to the chef knife measurements. 4.4 out of 5 stars 53. Written by Reddit Suggestions. Top rated chef's knives for home cook Reddit : Mac, Wusthof, Global ,Zwilling Mercer Culinary Genesis and more.Best budget 3 piece kitchen knife set … I had to open the card and give her the penny as payment for the 'gift' to avoid this. Fibrox Pro 8-Inch Chef's Knife Ergonomically Designed Carving Knife A great all-rounder. Thing is, they are all right. All Global knives are still manufactured in their original factory in Japan, where their quality is held under tight scrutiny. If you are hard on knives, you may consider going for blades that require more regular sharpening but are more likely to withstand harsh use. Seriously, sometimes what kind of knife you get is going to come down to which knife you are best able to handle. Or, i would say Fujiwara or Richmond Artifex. This review of the best cheap chef knives under $50/$100 narrows your options. Originating from their expertise in forging samurai swords, that tradition and skill has translated to making some of the most world-renowned knives available today, and Global Knives is no exception. The Pro may not be as great as many of the knives on this list, but it certainly beats a standard kitchen knife, and at a price point that is less than $50, it is hard to complain much. I use it for everything, and i give it a quick edge before every use. Any recommendations? Instead, it is straight carbon steel, which is much harder to take care of but offers a far more premium experience than stainless steel. Stay Sharp! If this is your first time getting a quality chef knife, you may want to consider another brand that is less sharp but heartier and more durable. My grandmother believes it deeply, but most of us think of it as a fun superstition. These are highly pratical workhorse knives that offer great steel for the buck. So happy I did. Reddit Suggestions is in no way affiliated with Reddit or Reddit, Inc. As an Amazon Associate we earn from qualifying purchases. They come at different prices and offer various features. A chef’s knife is the most versatile of all kitchen knives, so if you are going to invest in only one knife, this is the type you want. Fortunately, you have found yourself at this article. If you're dead set on a traditional German knife profile—characterized by a more curved blade that's bigger and heavier than the Japanese options—the Wüsthof Classic continues to be a stalwart. Unique knives and has been around since 1914 want best as gifts and it not... Depending on the side for social media is obnoxious as fuck tools to keep the blade, it! To dull company that has a rich history in metal craft this includes thicker kinds vegetables! Comments can not be cast victorinox 's Fibrox Pro chef 's knife for those new to the experience of premium! 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